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A Guide to Pressure Cookers and Choosing the Best One for You

One of the items that should not be found missing in our kitchens is a pressure cooker. Pressure cookers give us excellent cooking results with foods that are thoroughly cooked with no loss of flavor or goodness, and they are also very easy to use. One good thing about pressure cookers is that air and liquids do not easily escape and so the flavors are well blended and the meat is easily tenderized.

The cooking time when using a pressure cooker is much less than regular cooking because of the pressure and the liquid which is able to reach very high temperatures. Because cooking time is greatly reduced, they are very energy efficient. Bacteria and viruses are killed inside the pressure cooker and so you come up with really healthy foods. You can even sterilize your baby bottles in them.

It is very safe to use pressure cookers. Unlike the ones used years ago, the modern pressure cooker already has locks and safety features. Many have experience have their pressure cookers explode before them because older models have less safety features than what we have now, so we no longer hear of experiences like this with the modern models.

Since pressure cookers speed up time and effort in cooking, it has become very popular in this fast-paced world. Since it is very useful in the kitchen, most home cooks, chefs, and restaurant owners recommended the use of pressure cookers.

There are many types of pressure cooker and to be able to find what is right for you, you need to identify what it is that you want to achieve. Depending on your need, you can choose from different sizes, designs, and materials of pressure cookers. The ideal pressure cooker for a small household is the 3 to 4 quart cooker while for the medium sizes household, a 6 quart cooker will do. An 8 to 10 quart cooker is ideal for a large family.

There are also pressure cookers classified according to material. Two of the most common materials are stainless steel and aluminum. A durable and elegant pressure cooker is a stainless steel pressure cooker. If you want a scratch and warp resistant material that do not react with foods, then you need a stainless steel pressure cooker. If you want a cheaper cooker that conducts heat well, then you need an aluminum pressure cooker. But, they react with acidic foods and they can easily scratch and dent.

The latest addition to the pressure cooker family is the power pressure cooker which is a digital pressure cooker which is a one button cooker. The convenient of this type is that you simply put the ingredients in and set the buttons, and you just wait for your food to be cooked, like a slow cooker but cooked fast. The latest model is the power pressure cooker XL. If you want to know if this latest addition is a buy good, check out the power pressure cooker xl reviews online.